{"id":9227,"date":"2019-07-18T12:06:37","date_gmt":"2019-07-18T12:06:37","guid":{"rendered":"http:\/\/www.nuevapescanova.com\/?p=9227"},"modified":"2019-07-18T14:06:02","modified_gmt":"2019-07-18T14:06:02","slug":"researchers-from-pescanova-achieve-to-close-the-reproduction-cycle-of-octopus-in-aquaculture","status":"publish","type":"post","link":"https:\/\/www.nuevapescanova.com\/en\/2019\/07\/18\/researchers-from-pescanova-achieve-to-close-the-reproduction-cycle-of-octopus-in-aquaculture\/","title":{"rendered":"Researchers from Pescanova achieve to close the reproduction cycle of octopus in aquaculture"},"content":{"rendered":"\n

Vigo, 18th<\/sup> July 2019.-<\/strong> The Nueva Pescanova Group,\nheadquartered in Galicia, has been able to close the reproduction cycle of\noctopus in aquaculture, after decades of research at different centers and\ncompanies around the world. The company has allowed for the octopuses born in\naquaculture to not only reach their adult age but also to start reproducing in\nan environment outside of their natural habitat. <\/p>\n\n\n\n

Specifically, the Pescanova research\nteam is working with 50 octopuses born in aquaculture in 2018, from the common\noctopus variety (Octopus vulgaris<\/em>). This\nspecies is the most consumed in Spain and is produced overall in the Atlantic\nOcean, the Mediterranean Sea and the area of Mauritania. The research was launched by the Spanish Oceanographic\nInstitute (Instituto Espa\u00f1ol de Oceanograf\u00eda, IEO), which achieved the survival\nof juvenile specimens born in aquaculture and, once having reached an exclusive\nagreement about the patent, Pescanova moved forward with the research at their\nfacilities. <\/a>The octopuses, of which half are female, have reached adulthood\nand one of them has already laid some eggs, which she will be taking care of\nfor approximately one month, when they hatch and the octopuses will be born. <\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

According to Ricardo Tur, Principal Investigator on\nCephalopods at Pescanova<\/em>, \u201cthe octopus requires very specific marine\nconditions for development, such as the availability of food and optimal\noceanographic factor connected to temperature, salinity, ocean currents, and\nthe animal\u2019s well-being\u201d. In fact, the survival rate of a wild octopus is\n0.0001% while, with the results that Pescanova is obtaining until now, this figure\nis estimated to be raised to 50% in aquaculture. <\/p>\n\n\n\n

The objective of the\ncompany is to continue exploring options in the face of the future marketing of\noctopus, as a response to the high international demand in the last few years,\nwhich has caused a growing scarcity of wild octopus and, therefore, a\nsustainability problem in the marine environment. As stated by the CEO of the company, Ignacio Gonz\u00e1lez<\/em>, \u201cwe will continue to research how to continue\nimproving the well-being of the octopuses, studying and replicating their\nnatural habitat, with the expectation to be able to sell aquaculture octopus\nstarting in the year 2023\u201d. <\/p>\n\n\n\n

International benchmark in aquaculture <\/strong><\/p>\n\n\n\n

The cultivation of\noctopuses will be one of the main lines of study of the Pescanova Biomarine Center<\/em>, one of the international R&D&I\ncenters which will open its doors in O Grove (Pontevedra, Spain) in 2020, and\nwhose team has already starting their researching work at the facilities of Nueva\nPescanova in Chapela (Vigo). As explained by the general director of the Pescanova Biomarine Center, David Chavarr\u00edas<\/em>,\n\u201caccording to the FAO, currently 50% of the fish consumed around the world comes\nfrom aquaculture, and it is expected that this figure will reach 66% in 2030\u201d.<\/p>\n\n\n\n

The company is firmly committed to aquaculture\nas a method to reduce pressure on fishing grounds and ensure sustainable, safe,\nhealthy, and controlled resources, complementing fishing. In fact, it has spent\ndecades working on the efficient development of sustainable extractive fishing\nand the farming of different species, minimizing the impact on the marine\nenvironment, being one of the main producers of turbot and king prawn around\nthe world.   <\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

CURIOSITIES<\/strong><\/p>\n\n\n\n

  • The life cycle of octopuses is about\n2-3 years<\/strong><\/li>
  • The female that has already laid\neggs is called \u201cLourditas\u201d<\/strong> due to the fact that the researchers of the project joked with the\nphrase \u201cmiracles, to Lourdes\u201d<\/strong>, referencing\nLourdes, a Catholic place of pilgrimage in France with legends of miraculous\nhealings, thinking that they would not manage to close the cycle after they had\nbeen trying for decades with organisms from different parts of the world<\/li>
  • The\n\u201cfather\u201d <\/strong>of the eggs that will hatch\nin some weeks is called \u201cGoliath\u201d<\/strong><\/li>
  • The main countries <\/strong>that consume octopus are Spain, Italy, Greece, and Japan<\/strong>, although\nits demand is growing in the USA and\nother countries<\/strong>, where this species is ever more popular. <\/li><\/ul>\n\n\n\n
    \"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

    Vigo, 18th July 2019.- The Nueva Pescanova Group, headquartered in Galicia, has been able to close the reproduction cycle of octopus in aquaculture, after decades of [\u2026]<\/span><\/p>\n","protected":false},"author":3,"featured_media":9189,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[53],"tags":[],"class_list":["post-9227","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar-en"],"acf":[],"yoast_head":"\nResearchers from Pescanova achieve to close the reproduction cycle of octopus in aquaculture - Nueva Pescanova<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.nuevapescanova.com\/en\/2019\/07\/18\/researchers-from-pescanova-achieve-to-close-the-reproduction-cycle-of-octopus-in-aquaculture\/\" 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